Smokin' Port Barrel Oak BBQ Pellets
"I consider myself the connoisseur of the smoking scene. I can bring a full flavoured fortified wine inspired smoke flavour to your steak. Aged oak barrels infused with 20 year old port wine tannins form my DNA. My aromatic history will be unleased when we have a smoke up together".
What's the Mix?
An aromatic mix of Port Barrel Oak, infused with 20 year old port wine tannins and Australian Hardwoods